Hatch Red Chile

As Hatch Chile matures throughout the Harvest, its skin turns a gorgeous shade of red. Red Chile is traditionally dried and crushed into powder, or tied together into ristas, which are hung from New Mexico's traditional adobe homes and buildings. 

Zia Hatch Red Chile is roasted in the late harvest, bringing out the sweetness in a beautiful fashion with an earthy underlying spice.
   
Taste Hatch Red Chile like you never have before.